Then, thin slices of beef are place on the table. Each person grabs a slice of meat with their chopsticks and swishes it around in the broth (it makes the sound shabu-shabu) for a few seconds until it cooks. Then eat! Note the marbling in the beef.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s